batter

The batter, the garnish, and the maple butter.

This batter should be a little bit sweet.

The batter itself is also seasoned with salt.

As the batter is cooking on the flat top, it's becoming porous.

The batter's got to be at the perfect texture, not too thick, not too thin, a little bit thicker than pancake batter.

These currents also trap large debris between the strong hydraulic forces and the hard concrete surface of the dam which can batter someone trapped in the keeper.